Marriott Manila launches Famsgiving Thursday
Marriott Hotel Manila means to bridge and continue important and heartwarming family traditions which create those winning moments with the launch of “Famsgiving Thursday” on April 20, 2023, a dining…
Category: Eat & Drink
Covering the most noteworthy places to eat and drink for the Filipino community.
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Marco Polo Cebu Introduces new Hai Shin Lou Chef
Marco Polo Plaza Cebu is proud to welcome Chef Kenny Yong Tze Hin as their newly appointed Chinese Executive Chef. Coming from over 20 years of experience at the helm…
Chef Tara Monsod on why Filipino cuisine is having a renaissance moment
Meet Filipino American Chef Tara Monsod, who celebrates her life as an LGBTQ Filipina and her culture as she shines a light on Filipino flavors in the city home to…
Tips to cut back on holiday season food waste
‘TIS the season — for food! But it’s also a time, as our holiday feasts run from Thanksgiving through New Year’s, that it’s easier than ever to waste food when…
Here’s all the Filipino talent at this year’s New York City Wine & Food Festival
Filipino foodies and gourmands in the tri-state area are in for a treat this weekend as New York’s most renowned culinary festival takes over the Big Apple. The much-awaited Food…
Celebrate ‘99 Ranch Market Month’: Enter for a chance to win prizes
IN the golden autumn season, the “9.9 Chinese Month” is officially here, along with the largest promotional event of the year. As a leading Asian supermarket chain in the United…
SF Supermarket West Covina, CA – now open!
SF Supermarket, which is conveniently located at 3650 Nogales Street, West Covina, CA 91792, opened its doors for the first time on September 1, 2022. The public was invited to…
Month-long LA Times Food Bowl returns, celebrates city’s top culinary talent
LOS ANGELES — The Los Angeles Times has announced details for Food Bowl, its annual festival celebrating Southern California’s dynamic food scene, taking place September 1 – 30. The monthlong festival presented by City National Bank will…
‘Best fried chicken chain’ Jollibee opens flagship NYC location in Times Square
Expansion plans include locations in Grand Central, Brooklyn; First Philadelphia store to open next month JOLLIBEE, the Filipino fast food brand aiming to become one of the world’s top-five restaurant…
NYC Fil-Ams celebrate all things Ube
WHILE Filipinos in the diaspora have their distinct ube memory – from the fish-shaped halaya with flecks of Star margarine or the jars of ube jam pasalubong from Baguio City, or ube in pastillas or otap – it was only about a decade…
The Islander’s Creamery: Bringing Filipino Flavors to New England
THE heatwave is on, and the summer of 2022 is turning out to be quite a scorcher. For the past week or so, the temperature has been steady, hovering above…
Filipino Food Month kicks off in Oregon with ‘six-hands’ dinner
PORTLAND, OR – The Philippine Consulate General in San Francisco, through its attached agencies, the Department of Tourism Office in San Francisco (PDOT-SF) and the Philippine Trade and Investment Center in…
PogiBoy’s Tocino Burger lands on the cover of Food & Wine magazine
ALL hail the Tocino Burger! Tom Cunanan and Paolo Dungca, the two chefs of PogiBoy who are behind this innovation of a classic burger, are still on a high as…
Max’s new spot rises in Woodside; The Backyard hopes to become a hotspot in Jersey City
Filipinos in the tristate have a couple more reasons to drive up to two areas known as hubs for authentic Filipino dining: Westside Avenue in Jersey City and the Woodside/Roosevelt…
Sushi & Sake keep festival season in full swing this summer at Pechanga Resort Casino
2nd Annual Pechanga Sushi & Sake Festival back by demand, benefits Habitat For Humanity Inland Valley FESTIVAL season gets into full swing in Southern California and for sushi and sake…
Gugu Room: How Jose Rizal inspired NYC’s newest Filipino restaurant
WHAT happens when you mix a group of guys behind some of Manila’s most successful and popular bars with an established New York-based Filipino chef who has a loyal following,…
PH Consulate General in Los Angeles joins forces with Island Pacific, Seafood City and Mama Sita’s to celebrate Filipino Food Month in April
The Philippine Consulate General in Los Angeles has joined forces with the leading Filipino supermarkets in Southern California, Island Pacific Seafood Market and Seafood City Supermarket, in holding “Filipino Food:…
99 Ranch Market opens in Westfield Oakridge: A new shopping experience!
HAVE you ever been window shopping at Westfield Oakridge and suddenly realized that you still need to run to the grocery store to get stuff for dinner? Ugh. Now your…
Meet the 12 Fil-Ams who are James Beard Awards semifinalists for 2022
SIX chefs, two restaurateurs, one pastry chef, a bar that offers an outstanding bar program, and a couple of emerging chefs. That is how Filipino Americans in the food and…
Filipino influence but thoroughly Scandinavian: How a young Filipino chef in Sweden won the S.Pellegrino Young Chef Academy Competition
THE biggest global talent search to find the best young chef in the world found its winner in Jerome Ianmark Calayag, a Stockholm-based Filipino chef originally from the Philippines. The…
Jollibee’s rapid global expansion continues, opens at American Dream Mall in New Jersey
Two stores set to open in Scotland this month JOLLIBEE has officially opened its fourth outlet in New Jersey at the American Dream Mall in East Rutherford. The fast-food giant’s…
Filipino American-owned bakery Créme Caramel LA to feature at Super Bowl tailgate party
Super Bowl weekend to generate half a billion dollars AS fans prepare for the upcoming Super Bowl LVI festivities on Sunday, Feb. 13, the entire Los Angeles County community is…
Island Pacific promotes Filipino street food at its first ever SuperBall: Fish Ball Eating Contest
WHILE Los Angeles awaits the 56th Super Bowl event, California-based Filipino Supermarket Chain Island Pacific promotes popular Filipino Street Food fish-ball by holding its first ever SuperBall: Fish Ball Eating Contest….
‘The hash brown goes where?!’ For the first time ever, McDonald’s® USA officially introduces fan-inspired hacks to menus
Four ‘hacked’ menu items will be available for customers to order by name, assemble and enjoy at participating restaurants nationwide starting Jan. 31 CHICAGO – Hacks this delicious deserve a…
Baking Mama: How a Fil-Am couple built Hoboken’s best-kept secret
Cookie fans across New Jersey have declared theirs the best chocolate chip cookie in the state. Eat This, Not That says that their brownies are the best in the state….
Daniel Corpuz finds the sweet scent of success after ‘School of Chocolate’
LIKE many others in the food and hospitality industry, Filipino American Daniel Joseph Corpuz lost his job as the global pandemic began to wreak havoc last year. “Inisip ko kung…
‘It’s about time’: Filipino spot Tambayan opens in 128-year-old Reading Terminal Market
Philadelphia’s Reading Terminal Market is one of America’s largest and oldest public markets. It began operation in a National Historic Landmark building back in 1893 and has become one of…
Angela Dimayuga on ‘Filipinx’ and her mission to help drive Filipino cuisine forward
Chef Angela Dimayuga wanted to explore Filipino food seriously as a professional cook but when she was just starting, she was told that that Euro-centric cuisine was the way to…
Pairing Filipino dishes with wine, according to Jhonel Faelnar, award-winning sommelier
Kinilaw with Chenin Blanc, Sparkling Wine with Sisig, Syrah with Lechon For someone who had almost zero knowledge about wine almost a decade ago, Jhonel Faelnar has gone a long…
Filipina-owned brands, restaurants in LA team up for Fil-Am History Month with ‘turon’ inspired ice cream
In honor of Filipino American History Month (FAHM), which was first recognized by the U.S. Congress in 2009, two leading Filipina-founded brands and three Filipina-led Los Angeles restaurants are coming…