What defines our taste: remembering home through food
Each dish speaks of who we are, one story rooted in home and another unfolding in the life we build, tied together by our heritage. Taste is shaped by memory…
Category: Eat & Drink
Covering the most noteworthy places to eat and drink for the Filipino community.
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Celebrate Asian Culture & Products at H Mart’s Asian Food Festival
October 17–26 at the Las Vegas, NV Store H Mart, the largest Asian supermarket chain in the United States, will host the “2025 Asian Food Festival” at its Las Vegas,…
Manila Marriott Hotel Bags its 6th Championship Title in The Philippine Culinary Cup 2025
For the sixth time, Michelin Guide Hotel – Manila Marriott is hailed overall champion in the Professional Division at “The Philippine Culinary Cup 2025”. Marriott International – Philippines Area General…
F&B PackTech Expo 2025 x FoodBev Expo PH: Where the Future of Food, Beverage, and Packaging Takes Center Stage
MANILA, PHILIPPINES — Get ready to witness the biggest celebration of innovation in the Philippine food, beverage, and packaging industries. From July 17 to 19, 2025, the World Trade Center…
H Mart Expands into Bakery & Café Franchise Business
“Accelerating the Growth of ‘Ten Thousand’ & ‘L’AMI’ Brands” ‘Ten Thousand’ is a global specialty coffee brand that began in Sydney, Australia in 2020. It currently operates in the U.S.,…
Filipina Chef Chrissy Camba Brings Heart and Heritage to PBS’s The Grocery List
Former Top Chef contestant and fun-loving Chef Chrissy Camba is the host of this unique food adventure series celebrating cultural grocery stores and the communities they serve. (Photo from the…
McDonald’s takes dipping to the next level with brand-new McCrispy Strips and Creamy Chili Dip
Fans will experience bold new flavors with the Golden Arches’ first new permanent menu item in four years CHICAGO – We’ve been listening to our fans on social and beyond, and…
Filipino Food Month: Celebrating Culture, Identity, and Global Flavor in April
Explore how Filipino Food Month brings together communities across the Philippines and the world through heritage, identity, and cuisine. From ancestral recipes to global kamayan feasts, discover how food tells…
Fil-Am chef Leah Cohen expands Pig & Khao with new outpost in the Upper West Side
Leah Cohen, the acclaimed chef behind Pig & Khao, has brought her signature Southeast Asian flavors to the Upper West Side. After more than a decade of success in the…
Lumpia, palabok, reimagined suman: Filipino dishes draw crowds at NYCWFF
Team Kabisera led by Chef Augee and her partner Joey celebrate the end of a successful three-day appearance at the NYCWFF, serving more than 6,000 pieces of pork and vegetable…
The Rise of Abi Marquez: From Culinary Content Creator to Filipino Food Ambassador
Abi’s talent has earned her a James Beard nomination, a spot in Forbes 30 Under 30 Class of 2024, and TikTok’s Creator of the Year for Food. Her culinary creativity shines…
Filipino chefs and restaurants to watch at the 2024 Food Network New York City Wine & Food Festival
Foodies and food-lovers, it’s time! The Food Network New York City Wine & Food Festival (NYCWFF) is back to celebrate its 17th year from October 17 to 20, 2024, bringing…
Chef Diosdado ‘Jo’ Dijamco Pride in Kapampangan roots and culinary identity shaped by France, Spain and Italy’s flavor
“As a fellow Kapampangan, I am truly proud of Chef Jo Dijamco’s culinary talents and accomplishments. His extensive experience as a chef enables him to craft a delightful menu that…
Fresh off his James Beard win, Chef Lord Maynard Llera joins Filipino American peers at ‘Taste America’ culinary celebration
Taste America, a nationwide initiative by the James Beard Foundation, unites chefs, special guests, and diners to celebrate local independent restaurants at the heart of their communities, while advocating for…
Fiery Flavors, Big Dreams: Laura Dadap’s Djablo Sauce brings Filipino heat to the Summer Fancy Food Show
Filipino American Laura Dadap ignited excitement with the fiery tale of Djablo Sauce, the first locally produced, family-owned Filipino hot sauce in the United States when we met her at…
McDonald’s introduces anime-inspired garlic sauce in collaboration with ‘Jujutsu Kaisen’
MCDONALD’S has partnered with the hit anime series “‘Jujutsu Kaisen” to launch a new Special Grade Garlic Sauce, available exclusively on the McDonald’s App starting July 9. This new sauce…
Heritage on a plate: The story behind Lola’s, Chef Suzanne Cupps’ new NYC restaurant
Chef Suzanne ‘Suzy’ Cupps is making waves in Manhattan’s NoMad neighborhood with the opening of her latest restaurant, Lola’s, a culinary haven where innovative design meets exceptional cuisine. Amid the…
Experiencing Suzuya Patisserie & Café
by Gloria T. Caoile Suzuya Patisserie & Cafe, a family-owned, Japanese-inspired bakery, is opening a new café on S. Wynn Street. The owners, Chef Misuzu and Chef Mike, partnered with…
Get ready to dive into the most flavorful edition of MAFBEX!
The Manila Foods and Beverages Expo 2024 (MAFBEX) is aiming to be bigger than ever before, delivering more flavors and tasty treats to keep its visitors coming back for more….
MAFBEX 2024 is serving a plate full of surprises!
Manila, Philippines. Eat’s Here! The Manila Foods and Beverages Expo (MAFBEX) is back this 2024 to bring you a more exciting food experience in the country! For the past 17…
Taste of the Philippines: Recognizing Filipino talent at the 2024 James Beard Awards
AS the highly anticipated James Beard Awards draw near, Filipino talent emerges at the forefront, poised to seize the spotlight. Chefs and creators from the community have garnered nominations and…
Sky River Casino’s spectacular May promotions: Winning has never been this exciting
AS the calendar turns to May, Sky River Casino is set to dazzle members with a host of promotions that promise excitement, luxury, and a touch of elegance. Get ready…
From New York to Las Vegas: Filipino Food Month lineup of events unveiled
The month of April heralds the arrival of Filipino Food Month, promising a series of festivities that celebrate the rich tapestry of flavors and the vibrant cultural heritage of the…
Spring into luck at Graton Resort & Casino this March: A chance to win $1M cash!
ROHNERT PARK – Come to Graton Resort & Casino in March for luxury and entertainment. Don’t miss your chance to win big at the Net Big Cash Giveaway, Gold Rush…
Naks: A chef’s culinary odyssey unveils authentic & unapologetically Filipino flavors in NYC
A NEW Filipino culinary haven has taken root in Manhattan’s East Village and it is called Naks. Under the skilled guidance of Chef Eric Valdez, this restaurant showcases the rich…
Top Filipino chefs host dinner collaboration in Las Vegas
LAS VEGAS – Istorya, a Las Vegas-based Filipino pop-up restaurant, is excited to announce a dinner collaboration that brings together the top Filipino chefs across the country. Isang Kusina, or…
Indulgent delight: Elevate your Christmas Reunions with FairPrice Potato Chips and Nuts
Hosting reunions over the Christmas season just got easier — and a whole lot tastier! When you’re creating your snack board, you have your usual bruschetta, chips and dips, nuts,…
Merienda by Pan de Manila: Opening the Door Today to the Memories of Yesterday
Did you know that Pan de Manila, renowned for baking the nation’s favorite pandesal, has a restaurant cafe? As the Paskong Pilipino season unfolds, Merienda by Pan de Manila extends…