[RECIPE] Ilocos Empanada
Ingredients: For the Dough: 1 cup rice flour 1 1/2 tsp Pamana Annato powder/Atsuete 1 tsp salt 1 tsp Pamana ground pepper 2 cups water For the Filling: 1 package of split mung beans 1 green papaya 1 package of Ilocos Longganisa Eggs Directions 1. To prepare the dough, put water on pot. Add annato…